Signs, Notices, and Menus
This lesson introduces essential vocabulary and expressions for interpreting real-world Japanese text, including warning signs, directional notices, and basic menu items. Practice recognizing kanji, hiragana, and katakana used in these contexts to build practical reading skills for traveling or living in Japan.
🎯 Goal: Read and understand common public signs, notices, and restaurant menus.
Lesson Content
Learning Goal
By the end of this lesson, you will be able to read and understand common Japanese signs, notices, and basic restaurant menu items. You'll recognize key kanji and phrases used in public spaces and eateries.
Concept
Japanese public spaces are filled with signs and notices that use a mix of kanji, hiragana, and katakana. Many are short, direct, and follow predictable patterns. Menus often list dishes with their names in kanji or katakana, plus prices. Understanding a few key characters and phrases will help you navigate confidently.
Step-by-Step Breakdown
1. Common Sign Kanji (Public Spaces)
These kanji appear on signs everywhere. Learn them as "word pictures."
| Kanji | Romaji | Meaning | Example Sign |
|---|---|---|---|
| 入口 | iriguchi | Entrance | 入口 (entrance) |
| 出口 | deguchi | Exit | 出口 (exit) |
| 非常口 | hijōguchi | Emergency exit | 非常口 (emergency exit) |
| 禁止 | kinshi | Prohibited | 禁煙 (kin'en – no smoking) |
| 押す | osu | Push | 押す (push) |
| 引く | hiku | Pull | 引く (pull) |
| 開 | kai/hiraku | Open | 開 (open) |
| 閉 | hei/shimaru | Closed | 閉 (closed) |
Memory tip:
- 入口 = "enter mouth" (入 = enter, 口 = mouth/opening)
- 出口 = "exit mouth" (出 = exit)
- 禁止 = "forbid stop" – a strong "no" sign
2. Common Notice Phrases
These short phrases appear on signs in stations, shops, and streets.
| Japanese | Romaji | English |
|---|---|---|
| ご注意ください | go-chūi kudasai | Please be careful |
| お手洗い | o-tearai | Restroom (polite) |
| トイレ | toire | Toilet (common) |
| 工事中 | kōji-chū | Under construction |
| 営業中 | eigyō-chū | Open for business |
| 準備中 | junbi-chū | Preparing / Not yet open |
| 満員 | man'in | Full / No vacancy |
| 空席 | akiseki | Empty seat / Vacancy |
Pattern note:
- 中 (chū) means "in the middle of" or "during."
- 工事中 = during construction
- 営業中 = during business hours
- 準備中 = during preparation
3. Restaurant Menu Basics
Menus often list dishes by category. Key words:
| Japanese | Romaji | English |
|---|---|---|
| メニュー | menyū | Menu |
| 定食 | teishoku | Set meal |
| 丼 | donburi | Rice bowl dish |
| ラーメン | rāmen | Ramen |
| うどん | udon | Udon noodles |
| そば | soba | Soba noodles |
| 寿司 | sushi | Sushi |
| 天ぷら | tempura | Tempura |
| 焼き鳥 | yakitori | Grilled chicken skewers |
| 飲み物 | nomimono | Drinks |
| おすすめ | osusume | Recommendation |
Price reading tip:
Prices are usually in yen (円, en).
- 500円 = go-hyaku en (500 yen)
- 1,000円 = sen en (1,000 yen)
- 1,200円 = sen ni-hyaku en (1,200 yen)
4. Useful Menu Phrases
| Japanese | Romaji | English |
|---|---|---|
| ください | kudasai | Please give me (ordering) |
| お願いします | onegai shimasu | Please (polite request) |
| セット | setto | Set (meal combo) |
| 大盛り | ōmori | Large portion |
| 並盛り | namimori | Regular portion |
| 持ち帰り | mochikaeri | Takeout |
| ここで | koko de | Here (eat in) |
Mini Examples
Example 1: Station sign
出口はこちらです。
Deguchi wa kochira desu.
The exit is this way.
Example 2: Restaurant notice
営業中 11:00~22:00
Eigyō-chū 11:00~22:00
Open for business 11:00–22:00
Example 3: Menu order
ラーメンをください。
Rāmen o kudasai.
Please give me ramen.
Example 4: Caution sign
足元にご注意ください。
Ashimoto ni go-chūi kudasai.
Please watch your step.
Common Mistake
❌ Mistake: Confusing 入口 (iriguchi, entrance) with 出口 (deguchi, exit).
✅ Fix: Remember 入 (enter) has a "person entering" shape, while 出 (exit) looks like "two doors opening outward."
❌ Mistake: Thinking 中 (chū) always means "inside."
✅ Fix: In signs, 中 after a noun means "in progress" (e.g., 工事中 = under construction, not "inside construction").
❌ Mistake: Saying お願いします (onegai shimasu) when ordering at a counter.
✅ Fix: Use ください (kudasai) for direct ordering. Save お願いします for polite requests or when handing money.
Quick Practice
Fill in the blanks:
-
You see a sign with 出口. You should go toward the ________.
Answer: exit -
A restaurant has a sign saying 準備中. Can you enter? ________
Answer: No (it's preparing/not yet open) -
You want to order udon noodles. You say:
「うどんを________。」
Answer: ください (kudasai) -
A sign says 押す on a door. You should ________.
Answer: push -
You see 満員 on a parking lot. It means ________.
Answer: full / no vacancy
Summary and Next Step
Summary:
- Key sign kanji: 入口, 出口, 非常口, 禁止, 押す, 引く, 開, 閉
- Common notice phrases: ご注意ください, 営業中, 準備中, 工事中, 満員, 空席
- Menu basics: 定食, 丼, ラーメン, うどん, そば, 寿司, 天ぷら, 焼き鳥
- Ordering: Use ください or お願いします
- Price reading: 円 (en) = yen
Next Step:
Practice reading real signs from photos of Japan (try searching "Japanese signs" online). Then move on to learning numbers and counters for ordering quantities (e.g., 一つ hitotsu, 二つ futatsu). You'll be ready to order food and navigate confidently!
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Lesson Materials
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